Dear Friends,
Presenting Instant Rava Semiya Vegetable Idly which can be done in under 20 minutes. No fermentation required. Do try this easy breakfast recipe and enjoy. This goes well with Chutney & Sambar. Take care and see you soon.
regards,
Vimala from MouthFeel
(a) 10 Types of Chutney – https://youtu.be/5bgPyi6eMTw
(b) Idly Vadacurry – https://youtu.be/bb_A722qZJg
Ingredients: Cabbage, Beans, carrot, green chillies, onion, curry leaves & coriander, Curd 1 cup, Rava 1 cup, Semiya 1/2 cup, Baking soda & Salt to taste.
Method: Mix all ingredients with little water and set aside for 30 minutes. Apply oil in Idly plates and pour batter. Cook for 10 to 15 minutes and serve hot with Chutney or Sambar of your choice.
Music Credits: Since I Started – Roll in Vinocor
Credit: YouTube
