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Acai bowls are the hot new trend that seem to be popping up, well, everywhere. It starts with the Brazilian superfruit, pronounced ah-sci-ee, which is typically blended with almond milk, poured in a bowl, and topped with granola, fresh fruit, and nuts. It’s no wonder acai is making such a splash since it’s packed with antioxidants and omega-3 fatty acids. If you’re new to this superfood or just want more inspiration, here are a few helpful tips for making the most of your new favorite breakfast bowl.
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