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Chicken & Cheese Quesadillas with flat bread recipe by Food Fusion Kids



Try this Chicken & Cheese Quesadillas recipe and enjoy with kids. We are sure they will love it. #HappyCookingToYou

Quesadilla
Recipe in English:

Ingredients:
-Atta (Wheat flour) sifted 2 Cups
-Namak (Salt) ½ tsp or to taste
-Ghee 1 tbs
-Pani (Water) ½ Cup or as required
-Oil 1-2 tbs
-Chicken small cubes 250 gms
-Paprika powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Namak (Salt) to taste
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Anday (Eggs) 4
-Tamatar (Tomatoes) deseeded & small cubes 2 tbs
-Namak (Salt) 2 pinches
-Shimla mirch (Capsicum) small cubes 1 tbs
-Hara dhania (Fresh coriander) chopped 1 tbs
-Oil 1 tsp
-Cooked chicken
-Roti (Flatbread)
-Cheddar cheese grated as required
-Mozzarella cheese grated as required

Directions:
-In bowl,add wheat flour,salt,ghee and mix well.
-Gradually add water and knead until dough is formed.
-Cover and let it rest for 15 minutes.
-Grease your hand with ghee and knead dough again.
-Take a small dough and make a ball.
-Sprinkle flour on working surface and roll out dough with the help of rolling pin (makes 4).
-Heat griddle and cook dough from both sides until done & set aside.
-In frying pan,add oil and chicken,mix well until changes color.
-Add paprika powder,cumin powder,salt,red chili powder and garlic powder,mix well and cook until chicken is done & set aside.
-In small jug,add eggs,tomato,salt,capsicum and fresh coriander,whisk well & set aside.
-In frying pan,add oil and spread it.
-Add egg mixture,cheddar cheese,mozzarella cheese,roti (flatbread),cover and cook on low flame for 1 minute.
-Grease roti (flatbread) with oil and flip carefully.
-Add cooked chicken,cheddar cheese,mozzarella cheese,roti (flatbread) and slightly press it.
-Cover and cook on low flame for 30 seconds.
-Grease roti (flatbread) with oil and flip carefully.
-Cover and cook for 1 minute.
-Cut into pieces & serve.

Recipe in Urdu:

Ajza:
-Atta (Wheat flour) sifted 2 Cups
-Namak (Salt) ½ tsp or to taste
-Ghee 1 tbs
-Pani (Water) ½ Cup or as required
-Oil 1-2 tbs
-Chicken small cubes 250 gms
-Paprika powder ½ tsp
-Zeera powder (Cumin powder) ½ tsp
-Namak (Salt) to taste
-Lal mirch powder (Red chili powder) ½ tsp or to taste
-Lehsan powder (Garlic powder) 1 tsp
-Anday (Eggs) 4
-Tamatar (Tomatoes) deseeded & small cubes 2 tbs
-Namak (Salt) 2 pinches
-Shimla mirch (Capsicum) small cubes 1 tbs
-Hara dhania (Fresh coriander) chopped 1 tbs
-Oil 1 tsp
-Cooked chicken
-Roti (Flatbread)
-Cheddar cheese grated as required
-Mozzarella cheese grated as required

Directions:
-Bowl mein atta,namak aur ghee dal ker ache tarhan mix ker lein.
-Thora thora ker ka pani shamil karein aur ghond ker dough tayyar ker lein.
-Dhak dein aur 15 minutes kliya rakh dein.
-Haath ko ghee sa grease karein aur dough ko dubara ghond lein.
-Chota dough lein aur ball bana lein.
-Working surface per atta chirak dein aur dough ko rolling pin ki madad sa bail lein (makes 4).
-Tawa garam karein aur dough ko dono sides sa paka lein & side per rakh dein.
-Frying pan mein oil aur chicken dal dein aur rang tabdeel hunay tak ache tarhan mix ker lein.
-Paprika powder,zeera powder,namak,lal mirch powder aur lehsan powder dal ker ache tarhan mix karein aur chicken gul janay tak paka lein & side per rakh dein.
-Chotay jug mein anday,tamatar,namak,shimla mirch aur hara dhania dal ker ache tarhan whisk karein & side per rakh dein.
-Frying pan mein oil dal ker pheela lein.
-Anday ka mixture dal ker cheese cheese,mozzarella cheese,roti (flatbread) rakh dein aur dhak ker halki ancch per 1 minute kliya paka lein.
-Roti (flatbread) ko oil sa grease ker lein aur carefully flip karein.
-Cooked chicken,cheddar cheese,mozzarella cheese aur roti (flatbread) rakh dein aur slightly press ker lein.
-Dhak dein aur halki ancch per 30 seconds kliya paka lein.
-Roti (flatbread) ko oil sa grease karein aur carefully flip ker lein.
-Dhak dein aur 1 minute kliya paka lein.
-Pieces mein cut ker ka serve karein.

Credit: YouTube

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