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[youtube https://www.youtube.com/watch?v=ihhxRAllGTY&w=580&h=385]
It doesn’t get much easier than this trifle recipe – your favorite chocolate cake soaked overnight with sweetened condensed milk and caramel sauce – with chunks of toffee and of course creamy whipped cream!
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You can use a box mix, store bought caramel sauce and cool whip for an even easier dessert – but personally I like the homemade touch – fresh whipped cream, homemade cake… always better and not much harder!
CARAMEL SAUCE
3/4 C brown sugar
3/4 C white sugar
1/2 C corn syrup
1/3 C butter
2/3 C whipping cream
In a medium saucepan, combine sugars, syrup, and butter.
Cook over medium heat, stirring occasionally, until mixture comes to a full boil, about 5-8 minutes.
Remove from heat and cool 5 minutes.
Stir in whipping cream.
STABILIZED WHIPPED CREAM
2 tsp unflavored gelatin powder
1/4 C cold water
3 C whipping cream (regular or heavy–I always use heavy cream)
1/3 C sugar
2 tsp vanilla
mix the gelatin and water – let sit 5 mins
microwave 30-40 seconds until dissolved – let cool
beat the whipping cream, sugar and vanilla to soft peaks
add the gelatin while beating on low
beat on high until you achieve stiff peaks
TRIFLE RECIPE
1 chocolate cake – baked in a 9×13 pan (cube)
1 can sweetened condensed milk
5-6 Heath or Skor bars – or homemade English toffee
2+ C caramel sauce
whipped cream
layer half the cake, half the condensed milk, 3/4 C caramel sauce, half the toffee, half the whipped cream – repeat –
refrigerate overnight
you can top with extra caramel sauce, toffee and decorate with fresh stabilized whipped cream
MORE DESSERT VIDEOS
Caramel popcorn https://youtu.be/KbG1sGXTk1Y
Flourless Chocolate Cake https://youtu.be/Ugsxfr5Ke4g
Hot Fudge and Caramel Sauce https://youtu.be/jat1BnmKPBI
Caramels https://youtu.be/thcaWcl8IWk
Pain au Chocolat https://youtu.be/QHZ6RkVYQMU
Chocolate lava cakes https://youtu.be/J2198gr-pqw
Cheesecake Chimichangas https://youtu.be/vLVhjU4JQrk
ASHLEE MARIE is all about from scratch recipes, cake decorating tutorials and fun themed foods. I believe anyone can be a chef with the right tips and tricks. I love creating delicious food at home and enjoy sharing my recipes with you. I’m self taught and if I can do it you can do it I hope that my videos help you learn to make dishes and desserts you’ve always dreamed of making
CONTACT ME – I’d love to work with you
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Credit: YouTube
