Seviyan Kheer or Vermicelli Kheer is a vermicelli pudding made with seviyan, ghee, milk, nuts, sugar and saffron. Seviyan Kheer is a traditional Indian dessert recipe usually cooked during the festive season to serve to guests. It is an easy to cook Indian dessert and can be served hot, warm or even chilled depending on the preference. Do try this quick kheer recipe and enjoy with your family and friends.
Vermicelli Kheer or pudding is a festive recipe which is simple yet so creamy and delicious that no one can just have one spoon. Fruits, dry fruits or nuts can be added to the seviyan kheer to elevate the dish. Even a sprinkle of cinnamon powder would take this simple dessert a level up. The best way to enjoy this desi dessert is with friends and family during eid, new years or diwali.
Do try this easy kheer recipe and let us know in the comments below how you like it and what would you like to see next.
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Full Recipe – http://www.cooktube.in/recipe/kesari-seviyan-kheer/
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