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Main Dish

How to Make Vegetable Lo Mein

Ingredients: (3-4 servings)
Lo Mein: 1 lb or .45 kg (uncooked); 2.2 lb or 1 kg (cooked)
Vegetables: (Your choice)
Carrot
Bamboo Shoots
Bean Sprouts
Celery
Nappa
Broccoli
Snow Peas
Soy Sauce: 8-9 tsp / .167 cup / 40 mL
Sugar: 5-6 tsp or .100 cup -.125 cup / 20g-25 g
Cooking Wine: 6 tsp / .125 cup / 30 mL
Dark Soy Sauce: 1 tsp / 5 mL
Oyster Sauce: 5 tsp / .10 cup / 25 mL (Vegetarian: replace with vegetarian oyster sauce from oyster mushroom or shiitake mushroom.)
White Pepper: a little bit ( a couple sprinkle)
Garlic: 1-2 cloves of garlic (minced)
Ginger: 1tbsp (minced)
Green Onions: 1 tbsp (minced)
Sesame Oil: 1 tsb

For 250 g of Lo mien use only 2 tbsp of the sauce. Drizzle a little bit at a time until you reach your desire taste.

Music by:
Zola’s Theme :植松伸夫 :Blue Dragon Piano
http://www.last.fm/music/%E6%A4%8D%E6%9D%BE%E4%BC%B8%E5%A4%AB/_/Zola’s+Theme

Credit: YouTube

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