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Main Dish

Korean Eggplant Pancake – Side dish

Hello everyone! Today I’m going to share how to cook eggplant pancakes. It’s super easy and so delicious I absolutely recommend you to try it.
Because I’m cooking, filming and editing all by myself my videos may not be of high quality, but I do promise to compensate that with great recipes. Thanks for watching!

1. Slice an eggplant.
2. Season with salt and pepper.
3. Thinly slice spring onion and chili.
4. Put eggplant and flour in a plastic bag and shake until mixed well.
5. Whisk 2 eggs and add spring onion and chili to it.
6. Soak eggplant in eggs.
7. Drizzle oil to a pan and cook eggplants.

Credit: YouTube

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