訂閱追蹤最新影片：https://goo.gl/6n9DuQ #逢星期四有新片
更多甜品食譜影片：https://goo.gl/aeChDa
✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
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張媽媽【冰花燉鷄蛋】，簡單易做，窩心甜品。請like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung’s Chinese Steamed Egg Custard, an easy to make Chinese dessert. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
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雙皮奶食譜 Double boiled milk pudding recipe: https://youtu.be/2qdF2BiHgIY
請大家幫幫忙做不同語言的字幕， Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2
材料/Ingredients（四人份量 4 people portion）
四隻雞蛋(每隻五十克）4 eggs (50g each)
九十克冰糖 90g rock sugar
四百四十毫升清水 440ml water
食譜: https://mamacheungcooks.blogspot.com/2018/04/chinese-steamed-egg-custard-easy-recipe.html
Credit: YouTube
