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AFGHANI KULCHA SHOR RECIPE, EASY AND BEST SALTY COOKIES RECIPE, FOR EID , AFGHAN KULCHA

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INGREDIENTS
½cup of cold unsalted butter
2 ½ cups of plain white flour ( all purpose flour )
1 Egg
1 cup of cold milk
1 tsp pf salt
1 tsp of baking podwer
sesame seeds & black seed for garnish
oven temperature 350 fahrenheit
180 celsius
bake time 20 to 25 minutes

مواد لازم

نیم پیاله مسکه سرد
دونیم پیاله آرد سفید ساده
یک پیاله شیر سرد
یک دانه تخم
یک قاشق چایخوری نمک
یک قاشق چایخوری پودر کیک
کنجد و سیاه دانه برای تزیین
درجه داش 350 و یا 180
تایم پختن 20 الا 25 دقیقه
کاغذ نانسوز در پتنوس که کلچه ها را پخته میکنین خیلی مهم است که استفاده کنین

نکته مهم
پتنوس که کلچه را پخته میکنن باید دبل باشه کاغذ نانسوز حتما استفاده کنین و کلچه هارا در قسمت وسط داش بگزارین در قسمت پایین پخته نکنین

Credit: YouTube

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