Paneer Barfi recipe | बिना मावे के पनीर की दानेदार बर्फी | Quick Malai Burfi | Savaan Special

Paneet Barfi recipe | मावे के बिना बनाएं पनीर की दानेदार बर्फी | Quick Malai Burfi | Savaan Special sweet dish | How to make barfi at home |
Burfi is a most famous sweet dish in india and mostly eaten durning festivals or fast. Burfi available in different varieties.
This video shows a soft creamy, quick and easy way to make Malai Burfi at home. This Paneer burfi is so delicious in taste. Enjoy this savaan and festival session. This is a quick sweet recipes. Barfi is a mithai sweet, soft and creamy in taste. Serve durning fast, festival, after dinner or lunch, in parties or get together as a sweet dish.

400 gm fresh paneer( cottage cheese)
300 gm condensed milk
Some sliced dry fruits ( for garnishing)
1 Tsp ghee
1/2 cup full fat milk
1/4 cup sugar
1/2 cup milk powder
1 tsp Cardamom powder

इस वीडियो में मैंने कुछ महत्वूर्ण टिप्स दिए है, जिससे आप इस रेसिपी को आसानी से बना पाएंगी। आपको ये वीडियो कैसी लगी कॉमेंट बॉक्स में जरूर बताएगा। मेरे चैनल को सब्सक्राइब कीजिए, आने वाली वीडियोस की जानकारी के लिए|

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enjoy this simple quick, hygienic malai barfi/ Paneer burfi

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