How to make Vegan Mung beans Patties in easy steps. Mung Beans Patties Recipe http://www.aashpazi.com/mung-beans-patties
Ingredients:
8 oz (227g) Mung Beans (1 Cup)
3 oz (85g) Cilantro
2 Potatoes
1 Small Onion
2 Garlic Cloves
1/2 Tsp Cumin
2 Tbsp Vegetable Oil
Salt, Turmeric, Black Pepper
Preparations:
1- Soak a cup of mung beans in 1.5 cup water for 2 hours.
2- Skin and chop the potatoes.
3- Mince the cilantro.
4- Grate an onion.
5- Grind the cumin.
Directions: for details click: http://www.aashpazi.com/mung-beans-patties
A vegan and healthy food, mung beans patties are rich source of vitamin B6 and vitamin C. Mung Beans patties are also a good source of vitamin A (14 percent).
Mung Beans patty is high in dietary fiber and. A good point of mung beans patties is that while it has no cholesterol, mung beans can… Read More http://www.aashpazi.com/mung-beans-patties-calories
For more easy recipes and garnishing tips visit Us: http://www.aashpazi.com
Iphone & Ipad App: https://itunes.apple.com/us/app/aashpazi/id805856736?ls=1&mt=8
http://www.facebook.com/aashpazi http://www.youtube.com/playlist?list=PL97B860F10B6E7A9F&feature=plcp http://www.youtube.com/playlist?list=PL4B9715CE57F26E09&feature=plcp
Tweets by aashpazi
http://www.pinterest.com/aashpazi/
http://aashpaziofficial.blogspot.com
Credit: YouTube