Every once in a while you come across a recipe that you absolutely adore. This is one of those recipes for me. I love the pairing of the cauliflower and the pesto. It reminds me of those warm summer days, when the basil grows it’s fragrant leaves that practically beg to be made into pesto. And what better way to use that pesto, but to stuff a cauliflower.
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GET THE RECIPE: https://chefani.com/roasted-pesto-stuffed-cauliflower/
Watch Last week’s video: https://youtu.be/itideWgP0Gw
Fluffy Vegan Waffles: https://youtu.be/_l7dULS67CA
Vegan Meringue Mushroom Cookies: https://youtu.be/v1EPNGKcbJQ
Vegan Roasted Garlic & Herb Cheesy Spreadable Dip Video: https://youtu.be/tkTrj3CIXMg
Vegan Pumpkin Pie Video: https://youtu.be/ROCSys3xqZE
Vegan Holiday Roast Video: https://youtu.be/MYBO_fUCmTg
Vegan Holiday Gravy: https://youtu.be/TOIQioHmxUI
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Hi, I’m Ani, a plant-based Chef. I am a graduate of the Natural Gourmet Institute of NYC. If you are interested in delicious and wholesome food, cooked in a simple and easy way, subscribe to my channel, and we will have fun exploring the world of healthy gourmet cooking.
See you next Wednesday!
Credit: YouTube