Veg Indian maincourse food:Easy aloo stuffed paratha recipes for lunch or breakfast-let’s be foodie



Aloo paratha recipe:Indian dinner/lunch vegetarian cooking made easy for potato stuffed paratha lovers.Learn how to make tasty alu paratha(indian stuffed bread) at home with easy cooking video. Cook this for breakfast, lunch or dinner and serve it with pickle & curd. This is an Indian tiffin box recipe that kids love to carry for school lunch. Children also enjoy this favorite breakfast. This is one of the best kids veg food dish idea to keep them happy and smiling.In this video learn how to make/cook aloo paratha at home with easy step by step instruction. Serve with sweet tomato chutney: https://www.youtube.com/watch?v=I0VqU2L7WX0&index=2&list=PLeEgA3MnwTzlHbSV-uqv7TbmtmLmORQ3P
Ingredients: Potato, wheat flour, onion, olive oil, clarified butter, nigella seeds, carom seeds, ginger, garlic, chili, chaat masala, cilantro leaves, garam masala, salt to taste
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